Brunch Like a Local: What to Order at Buttermilk Ranch in Nashville

We didn’t plan to fall in love with croissants dunked in queso, but here we are. Buttermilk Ranch doesn’t just serve brunch—it delivers a memory.

It was barely 10 a.m. when we rolled up, and the place was already humming with the kind of energy that tells you you’re in the right spot. The line moved fast, the coffee smelled amazing, and we knew immediately we’d made the right call.

Brunch MVPs: What We Ate and Loved

We kicked things off with the Croissants & Queso, which honestly stole the show early. Flaky, golden pinwheels perfect for dragging through a pool of smoky bacon queso. It felt indulgent in all the right ways.

We couldn’t skip the Dirty South Fried Rice either. This bold bowl hit every note, jasmine rice stir-fried with a yolky egg, scallions, thick-cut bacon, and a perfect kick of chili crisp. Rich, spicy, comforting, and so satisfyingly different from the usual brunch lineup. We were obsessed.

Then came the Buttermilk Road Breakfast, a Southern staple done oh-so-right. Soft eggs, crispy ranch potatoes, and that house-made sausage? Perfection. We added a side of Porter Road butcher ham, and it might’ve been our favorite bite of the day—smoky, thick-cut, and full of flavor.

We couldn’t resist the Basket of Biscuits either. Laminated, buttery, and served with rotating house-made jams and butters, they made us question every other biscuit we’ve ever eaten.

The house-made breakfast sausage deserves its own applause—savory, juicy, and clearly crafted with care. Every element on the plate felt intentional and familiar, but better.

Why Buttermilk Ranch Works

This isn’t a place chasing brunch trends. No gimmicks, no over-the-top plating. Just thoughtful food with bold flavors and a whole lot of soul. The staff moves with grace under pressure, the vibe stays upbeat even when it’s packed, and the coffee is legit.

Tips for Visiting Buttermilk Ranch

• Arrive early: It gets busy fast, especially on weekends.
• Share dishes: You’ll want to try more than one thing.
• Take pastries to go: Even if you’re full, grab a croissant for later.
• Ask for seasonal specials: Their rotating menu items are worth exploring.

Plan Your Visit

Make the most of your Nashville weekend. Book a stylish stay near Buttermilk Ranch right here, and check out these tours to see the city like a local. Need flights? We’ve got deals.

Which dish are you most excited to try at Buttermilk Ranch?

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When a spot known for its wings rolls out a full brunch menu, you go in with curiosity—and leave with a full belly. Velocity Wings surprised us in all the right ways. It’s casual, fast, and tasty, with a brunch lineup that covers everything from southern comfort to sweet tooth favorites.

What We Ordered

• Buttermilk Biscuits – Fluffy, buttery, and a great start. Surprisingly well executed.
• Caesar Salad – Classic and standard. Not a standout, but it did the job.
• Mini Burgers – Solid bar food. Familiar and satisfying if not groundbreaking.
• Chicken Wings – This was a surprise hit. Crispy, seasoned well, and true to their brand name.
• Espresso Martini – Bold and rich with a solid kick. A great brunch cocktail.
• Strawberry Lemon Drop – Bright and sweet, with just enough tartness to balance it out.
• Stuffed French Toast – Sweet, decadent, and plated well. Great for sharing or dessert vibes.
• Blueberry Lemon Pancakes – The unexpected star of the show. Light, fluffy, citrusy, and perfectly sweet.
• Shrimp and Grits – Comfort food done right. Creamy grits and well-seasoned shrimp.
• Catfish & Grits – Good seasoning on the fish, but the shrimp version edged it out for us.
• Chicken and Waffles – Just okay. Needed a bit more flavor or a sauce boost.
• Breakfast Tacos – A sleeper hit. Flavorful, balanced, and super satisfying.
• Pepperoni Flatbread – Crispy, cheesy, and exactly what you want from a brunch flatbread.
• Shrimp Alfredo – Creamy and comforting, though more of a lunch vibe than brunch.

Final Thoughts

Velocity Wings isn’t trying to be fancy—and that’s exactly why it works. The portions were generous, the flavors were bold, and the standout items (like those pancakes and wings) made the whole experience feel like a win. The drinks were legit, and the menu has enough variety to keep everyone happy—from your biscuit-loving brunchers to your wing-and-beer crew.

Looking for a relaxed, satisfying brunch spot? Velocity Wings might surprise you—in the best way.

Been to their brunch? Tell us your favorite dish in the comments!

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This spot is small, fun, and surprisingly delicious. The Pink Dinghy in Virginia Beach leans into seasonal ingredients, bold flavors, and coastal vibes. It’s built around shared plates, but delivers far more than you’d expect from its unassuming size.

What We Ordered

We kicked things off with three small plates that set the bar high:

• Brussels – Roasted and tossed with chorizo, crème fraîche, orange, and golden raisins. Sweet, smoky, citrusy, and impossible to stop eating.
• Focaccia – House-baked and served with whipped seasonal butter. Warm, airy, and dangerously good.
• Potato Croquettes – Crispy on the outside, creamy inside, topped with ranch labne, chili honey, and pistachio pesto. Possibly the best bite of the night.

Drinks: We tried the Thai Iced Tea cocktail and a Pineapple Daiquiri (off-menu special). The Thai tea leaned heavily on lime and ginger—interesting, but not our top pick. Still, both were refreshing alongside the food.

Main Dishes

• Smash Burger & Fries – Classic and satisfying, served with shredded lettuce, Duke’s mayo, and pickled onions. Fries were golden and crisp.
• Shrimp Pasta – A rotating special with garlic-lemon butter sauce and fresh herbs. Shrimp were tender, pasta perfectly cooked, and every bite packed with flavor.

Final Thoughts

While the cocktails didn’t blow us away, the food more than made up for it. Every dish felt fresh and intentional, with flavors that surprised and delivered. Bonus: the menu changes regularly, so every visit is a new chance to try something different.

The Pink Dinghy is a must if you’re into creative food, coastal charm, and small plate dining done right.

Been there? Drop your favorite dish in the comments—we’d love to know what you tried!

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We visited Maggiano’s Little Italy in Tysons this past Saturday around noon and opted for the Family Meal, and let me just say—$50 has never gone so far. The portions were incredibly generous, and every dish brought warmth, flavor, and comfort to the table.

Our Maggiano’s Family-Style Feast (in Pictures)

What We Ordered

We started with a delicious salami, cheese, and olive board that immediately set the tone—fresh, vibrant, and full of flavor.

Appetizers:

• Wagyu Meatballs – Tender and packed with flavor.
• Caesar Salad – Fresh, crisp, and dressed just right.
• Crispy Calamari – Lightly breaded and golden brown.
• Fried Zucchini – A surprise hit. Crispy, salty, and addictive.

Main Entrées:

• Beef Medallions – Juicy and rich, a crowd-pleaser.
• Stuffed Shells – Comforting and cheesy.
• Fettuccine Alfredo – Classic, creamy, and well-balanced.
• Chicken Parmesan – Crispy outside, tender inside, topped with melty mozzarella.

Special Mention: One of our guests ordered the Spicy Branzino with lobster and crab—and it was hands-down one of the best dishes on the table. Bold, buttery, and unforgettable.

Desserts: We ended the meal with a trio of sweets—Tiramisu, Strawberry Cheesecake, and Lemon Cookies. Each one hit the spot, light but satisfying.

Drinks: If you’re into cocktails, don’t skip the Pomegranate Martini. Refreshing and beautifully balanced, it was a table favorite.

Service & Atmosphere

Our server, Rue, was absolutely phenomenal. Attentive, kind, patient with kids, and full of great suggestions. The whole team helped create an experience that felt special but totally relaxed.

Final Thoughts

Maggiano’s Tysons is ideal for group outings, celebrations, or just treating yourself to classic Italian comfort food. The price-to-portion ratio is fantastic, the dishes deliver on flavor, and the service is top-notch. We’ll absolutely be back.

Have a favorite Maggiano’s dish? Let us know in the comments!

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Hey foodies! We recently checked out Lume Asian Fusion in Old Town Manassas. Our evening was pretty solid, and we’re excited to share our experience with you! This place has a lot of potential and we can’t wait to see what they bring to the table. Check out our detailed review on Yelp to see why we think this new spot is worth a visit.

Read our full review on Yelp: Lume Asian Fusion Yelp Review

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